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Low-Carb Roasted Cabbage with Lime and Sriracha

Kalyn's Kitchen
  • 0 minutes
  • Serves 3 to 4

INGREDIENTS

1

medium-sized head Cabbage, firm

2 tbsp

Lime juice, fresh squeezed

2 tsp

Sriracha sauce

2 tsp

Sesame seeds

2 tbsp

Neutral-flavored oil

1/2 tsp

Vege-sal (or slightly smaller amount of regular salt)