logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Gluten free carrot cake with a cream cheese frosting

Sandi Gaertner
  • 50 minutes
  • Serves 8

INGREDIENTS

1 1/2 cups

Carrot

1/3 cup

Raisins

6 oz

Almond milk

3

Eggs

1/4 tsp

Allspice

1/2 cup

Almond flour

1 tsp

Baking powder

1 tsp

Baking soda

1/4 cup

Brown sugar

1 tsp

Cinnamon

1 1/2 cups

Gluten free flour blend

1/2 tsp

Nutmeg

2 cups

Powdered sugar

1/4 tsp

Salt

1 1/4 cups

Sugar

1 tsp

Vanilla

6 oz

Coconut oil

1/4 cup

Coconut, unsweetened

1/3 cup

Walnuts

8 oz

Cream cheese