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Smoked St. Louis Style BBQ Ribs with Tessemae's - Paleo

PrimalGourmet
  • 370 minutes
  • Serves 1

INGREDIENTS

1

rack St. Louis style or Baby Back Ribs

2 tbsp

Tessemae’s Organic Yellow Mustard

1/3

bottle Tessemae’s Matty’s Organic BBQ Sauce

2 tbsp

coconut sugar

1 tbsp

granulated onion

1 tbsp

granulated garlic

1 tbsp

paprika

1 tsp

cayenne pepper

2 tsp

kosher salt