INGREDIENTS
6
Eggs, large
1
Butter and maple syrup
1/4 cup
All-purpose gold medal flour
1/4 cup
Brown sugar, light
1 1/8 tsp
Cinnamon, ground
1/2 cup
Granulated sugar
1 pinch
Salt
1 tbsp
Vanilla extract
1/4 cup
Butter
2 1/2 cups
Milk
1 inch loaf French bread (cut or torn into 1/2 cubes (about 12 cups of bread))