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Cod with Tomato Cream Sauce

EatingWell Test Kitchen
  • 25 minutes
  • Serves 4

INGREDIENTS

1

lbs Cod

2 cloves

Garlic

1

Shallot

3 tsp

Thyme, fresh

1 14 ounce can

Tomatoes

1/2 tsp

Cornstarch

1/4 tsp

Pepper, freshly ground

1/2 tsp

Salt

1 tbsp

Olive oil, extra-virgin

1/4 cup

Heavy cream or half-and-half

3/4 cup

White wine

1 person Recommend This Recipe