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Grain Free Blueberry Scones Recipe (Paleo)

Laura Fuentes
  • minutes
  • Serves 6

INGREDIENTS

1 3/4 cups

blanched almond flour, sifted

3 tbsp

coconut flour, sifted

1/4 cup

honey

1

egg

1/4 cup

almond milk (any milk will work), divided

3 tbsp

coconut oil, melted (butter will work too)

1 tsp

lemon zest

1/2 tsp

baking soda

1/4 tsp

sea salt

1/2 cup

blueberries