INGREDIENTS
1 cup
Pumpkin puree
1
Egg, large
1 1/2 cups
Oats, old fashioned
2 cups
All-purpose flour
1 tsp
Baking soda
1 cup
Brown sugar, packed light
1 tsp
Cinnamon, ground
1 cup
Granulated sugar
1 1/2 tsp
Pumpkin pie spice
1/2 tsp
Salt
1 cup
Semi-sweet chocolate chips
1 tsp
Vanilla extract
1/4 cup
Flax seed, ground
1 cup
Butter, unsalted