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Extra-Smooth Pumpkin Pie

Lauren Weisenthal
  • 240 minutes
  • Serves 8

INGREDIENTS

1 tsp

Ginger, ground

1 15 ounce can

Pumpkin puree

3

Eggs, large

1 tsp

Cinnamon, ground

6 oz

Granulated sugar

1/2 tsp

Kosher salt

1/2 tsp

Nutmeg

1

Recipe easy pie dough, half

4 tbsp

Butter, unsalted

8 oz

Cream cheese