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Buttermilk Grilled Chicken

lideylikes.com
  • minutes
  • Serves 4 to 6

INGREDIENTS

2 cups

buttermilk, well shaken

2 tsp

Dijon mustard

1 tsp

paprika

1/4 tsp

ground cayenne pepper

kosher salt and freshly ground black pepper

2

garlic cloves, flattened with the side of a knife

1

large shallot, thickly sliced

1

medium jalapeño pepper, sliced in half lengthwise

6

small chicken breasts (3 pounds total)

chopped fresh chives, parsley, or scallions, for serving

coarse sea salt, for serving