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Melt-In-Your-Mouth Short Ribs

Campbell's Kitchen
  • 490 minutes
  • Serves 6

INGREDIENTS

3

lbs Beef short ribs

3 cloves

Garlic

1 tsp

Thyme, dried leaves

1 10.5 ounce can

Campbell's french onion soup, Condensed

1

Mashed potatoes or egg noodles, Hot

1/4 cup

All-purpose flour

2 tbsp

Brown sugar, packed

1

bottle Ale or beer, dark