Cheesecake Factory Cajun Jambalaya Pasta

INGREDIENTS

4 oz

Butter

2 tsp

Cajun Spice Mix

1 lb

Boneless, skinless chicken breasts, cut into small pieces

1 lb

Fresh Linguini Pasta

1/2 cup

Clam Juice

2 oz

Green Bell Peppers, cut into thin strips

2 oz

Red Bell Peppers, cut into thin strips

4 oz

Red Onions, cut into thin strips

1/2 lb

Fresh Medium Shrimp, peeled, deviened, tails removed

1/2 cup

Diced Tomatoes