INGREDIENTS
4 oz
Ham, cooked
2 oz
Cannellini beans
3 cloves
Garlic
1
Onion, chopped (1 cup), large
1
Oregano, Fresh
1
Sweet pepper, medium green
2 tbsp
Maple syrup, pure
2 tbsp
Mustard, yellow
1 tbsp
Worcestershire sauce
1
Red pepper
2 tbsp
Cider vinegar
1 tbsp
Vegetable oil