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Favoreats LLC

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Caramelized Zucchini Flatbread

Kat Boytsova
  • minutes
  • Serves 6

INGREDIENTS

1

Garlic clove, small

1

Lemon

1/2 cup

Mint, leaves

1

Red onion, large

1 1/2 lb

Zucchini

1

Kosher salt

1 lb

Pizza dough

1/2 tsp

Red pepper flakes

6 tbsp

Olive oil, extra-virgin

1/4 cup

Parmesan

2 cups

Ricotta, fresh