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Martha's Mexican Rice

Alex, The Defined Dish
  • 30 minutes
  • Serves 4

INGREDIENTS

2 cloves

Garlic

1 cup

Peas, frozen

3/4 cup

White onion

1/2 cup

Tomato sauce, canned

1 cup

Jasmine rice, white

4 tbsp

Avocado oil

1 1/2 tsp

Kosher salt

1/4 tsp

Pepper

1/2 tsp

Cumin

2 cups

Water