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Gluten Free Pumpkin Doughnut Holes

Natalie
  • 40 minutes
  • Serves 35

INGREDIENTS

1

Pumpkin, Canned Or Fresh cooked

1

Eggs

1

Agave nectar

1

Almond flour

1

Baking powder

1

Baking soda

1

Cinnamon, Ground

1

Coconut flour

1

Nutmeg, Ground

1

Pumpkin pie spice

1

Sea salt

1

Vanilla

1

Butter or coconut oil

1

Buttermilk