INGREDIENTS
6
Eggs
1/4 cup
Honey
1 1/2 cups
All-purpose flour
2 tsp
Baking powder
2 cups
Brown sugar, light
4 oz
Chocolate, semisweet
1 1/2 tsp
Cinnamon, ground
1 1/3 cups
Graham flour
1 cup
Granulated sugar
1 1/2 tsp
Salt
2 tsp
Vanilla extract
10 oz
Butter, unsalted
1/2 cup
Heavy cream
1
envelope Gelatin, unflavored
1/2 cup
Water