INGREDIENTS
8
skinless, boneless chicken breast halves
8
slices ham
8
slices Swiss cheese
1 10.75 ounce can
condensed cream of chicken soup
1 cup
sour cream
1/2 cup
white wine
1 tsp
garlic powder
1 tsp
dried parsley
1 tsp
salt
1 tsp
ground black pepper
1 6 ounce package
herb-seasoned dry bread stuffing mix
NOTES
438 calories; 10.8 carbs; use chicken broth instead of wine; replace stuffing with panko crumbs
Abbey Johnson • 2018-06-17