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Rhubarb Basil Pizza

By Jenn vanOosten
  • 30 minutes
  • Serves

INGREDIENTS

prepared pizza dough for 1 13-14" pizza pan

1 tsp

cornmeal

1/4 cup

sweet BBQ sauce (I used the Apple Honey BBQ sauce in recipe below)

1 tbsp

Olive Oil

3

green onions chopped *or* 1/2 med onion minced

3

decent sized stalks of rhubarb

1/4 cup

basil, chopped, plus a small handful more (not chopped) for garnish

125 g

Goat Cheese (1/2 regular sized package)

1/2 cup

shredded Mozzarella cheese