INGREDIENTS
1
jar Bockwurst sausages
4
Apples
1
Carrot
1
Cauliflower, whole
1
Chilli flakes
2 cloves
Garlic
1/4 cup
Herbs like mint or dill, fresh
3
pieces Lemon peel, fresh
1
Onion
3
pieces Orange peel, fresh
500 g
Peas, frozen or fresh
1
Egg
12
Older eggs
2 tbsp
tomato paste plus
1
Tomato sauce
1
Cinnamon stick
1
Food colouring, black
2 tbsp
Peri peri seasoning mix
1
Salt to serve-i used a genuine black salt, black
1
Star anise
1/4 cup
Sugar
1/4 cup
Olive oil
1
Almonds
1
loaf Bread
1/2 cup
Breadcrumbs
2 l
best quality cloudy apple juice
1
Cheeses to shape into skulls, Firm
100 g
Feta cheese
2 tbsp
Yogurt, natural
1/2 cup
Rum
6 cloves plus 16 extra cloves for eyes
500g/1 pound mince
toothpicks