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Cilantro Lime Flank Steak Tacos

Laurie McNamara
  • 62 minutes
  • Serves 6

INGREDIENTS

1

flank steak or skirt steak

1/2 tsp

Ancho-chili pepper

1 handful

Cilantro

1 clove

Garlic

1

Iceberg lettuce

1

Lime, juice of

2 tsp

Honey

1

Kosher salt and fresh black pepper

1/2 tsp

Red pepper flakes

1/3 cup

Olive oil

1/2 tsp

Cumin

10

Flour tortillas, soft