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Chicken Enchiladas

Healthy Kitchen 101
  • minutes
  • Serves 2

INGREDIENTS

1

Chicken breast, cooked

1/4 cup

Cilantro

1

large clove Garlic

1

Garlic clove

1/2 cup

Onion

1/4 tsp

Oregano, dried

1/2 cup

Chicken broth

1 1/4 cups

Tomato sauce

3/4 tsp

Chili powder

4 pinches

Kosher salt

1

Kosher salt and fresh pepper

1

Cooking spray, non-stick

1/2 tbsp

Vegetable oil

3/4 tsp

Cumin, ground

4

Whole wheat flour tortillas

1/2 cup

Mexican cheese, low fat grated

Some sprinkles of chopped scallions or cilantro to top