INGREDIENTS
3
boneless, skinless chicken breasts, grilled and cut into chunks (about 2 cups)
2 cups
roasted broccoli florets
8 oz
fettuccine
2 tbsp
extra virgin olive oil
2 tsp
minced garlic
2 tbsp
flour
1 cup
fat-free, low sodium chicken broth
1/4 cup
plain FAGE Total 0% greek yogurt
1/4 cup
skim milk
1/4 tsp
pepper
3/4 cup
freshly grated Parmesan cheese