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Spaghetti AllA’matricana

Fixate 2
  • 37 minutes
  • Serves 4

INGREDIENTS

4 ozs

Whole Grain spaghetti

1 tablespoon

Olive oil

8 Slices

turkey bacon, cut into 1/4 inch pieces

1/2 cup

Chopped onion (approximately 3/4 medium)

Garlic, finely chopped

1/2 cups

Tomato purée

1/4 tsp

Sea salt

1/4 tsp

Ground black pepper

Ground red pepper flakes

1/2 cup

Grated pecorino Romano cheese