INGREDIENTS
2 cups
Shortbread Cookie or Graham Cracker Crumbs
1/2 cup
Melted Salted Butter
2 tbsp
Sugar
(2) 8-ounce pkgs. Cream Cheese ((softened))
1 cup
Sugar
1 1/2 cups
Fresh Raspberries ((reserve 1/4 cup for garnish))
1 cup
Fresh Whipped Cream
1 tsp
Vanilla
Fresh Raspberries
Fresh Whipped Cream