Raspberry Cheesecake Almond Bars

INGREDIENTS

For the Almond Layer

1/2 cup

melted grass-fed butter

1/2 cup

coconut oil

1/2 cup

erythritol

eggs

1 1/4

almond extract

1 cup

almond flour

For the Cheesecake Layer

8 oz

pack softened cream cheese

2 tbsp

sour cream

egg

1/2 tsp

vanilla extract

1/4 cup

granular erythritol

For the Raspberry Layer

1 cup

raspberries

For the Crumble Layer

1/2 cup

almond flour

1/4 cup

Sukrin Gold

4 tbsp

cold butter, cut into pieces

salt