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The Perfect Hamburger

Williams Sonoma
  • 21 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground chuck or ground lean beef

1 tsp

Garlic

1

Lettuce

1

Tomato

1

White onion, sweet

2 tbsp

Yellow onion

1

Dill pickle

1

Ketchup

1 dash

Worcestershire sauce

1/2 tsp

Pepper, freshly ground

1 tsp

Salt

4

Hamburger buns

4

slices Cheddar or swiss cheese

1 person Recommend This Recipe