INGREDIENTS
1 lb
ground beef or Italian sausage
1
large white onion (, chopped)
2 cloves
garlic (, minced)
2 cans
((14.5-ounces) diced tomatoes, undrained)
1 can
((6-ounces) tomato paste)
2 cans
((4-ounces) mushrooms, drained)
1
bay leaf
2 tsp
dry Italian Seasoning
1/2 tsp
salt
1/4 tsp
black pepper
1 cup
chopped green sweet pepper
Cooked Spaghetti (, drained)
Shredded Parmesan Cheese