INGREDIENTS
1/3 cup
Franks Red hot Sauce
1/4 cup
melted butter
3 tbsp
barbecue sauce
1 clove
garlic (, minced)
1/4 tsp
onion powder
1 tsp
cayenne pepper ((or chilli powder or chilli flakes))
1 tsp
white vinegar
1 tsp
granulated sweetener ((or sugar) - Optional)
Salt to season
6
chicken thighs (, bone in with skin)
1
large Avocado (, sliced)