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Quick Cream of Mushroom Soup

Anne Kulick
  • minutes
  • Serves 6

INGREDIENTS

1/2 lb

Mushrooms, fresh

1/4 cup

Onion

2 cans

(14-1/2 ounces each) chicken broth

6 tbsp

All-purpose flour

1/8 tsp

Pepper

1/2 tsp

Salt

2 tbsp

Butter

1 cup

Half-and-half cream