INGREDIENTS
1/2 cup
Corn syrup, light
1 tsp
Baking soda
1 cup
Chocolate
1 9/16 cups
Granulated sugar
1 1/2 tsp
Kosher salt
3/4 tsp
Vanilla
1/4 tsp
Xanthan gum
1 1/4 cups
Almonds
8 tbsp
Butter, unsalted
2 tbsp
Dry milk, powder
2 cups
Heavy cream
1 1/3 cups
Whole milk
3 cups
Ice cream base
3/4 cup
Grandma malek's almond brittle
¾ cup Salted Ganache (recipe follows), cut into small cubes