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Berry Shortcakes with Sour Cream Biscuits

Jocelyn Delk Adams
  • minutes
  • Serves

INGREDIENTS

2 cups

Blueberries

2 cups

Strawberries

1

Egg, large

3 cups

All-purpose flour

2 tsp

Baking soda

1/2 cup

Granulated sugar

1/2 cup

Powdered sugar

1 tsp

Salt

1

Turbinado sugar

1 2/3 tbsp

Vanilla, pure

2 tbsp

Orange juice

3/4 cup

Butter, unsalted

1 1/2 cups

Heavy whipping cream

1 3/4 cups

Sour cream

1 tsp

Water