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Brined Applewood Smoked Chicken Wings

The Mountain Kitchen
  • minutes
  • Serves 8

INGREDIENTS

4 1/2

lbs Chicken wings

1 tbsp

Garlic powder

1 tbsp

Onion powder

1

Brine solution

1

Bbq sauce or dressing

1/4 cup

Maple syrup

2 tbsp

Brown sugar

1/4 cup

Kosher salt

1 tbsp

Red pepper

1 cup

Apple juice

3 1/2 cups

Water

Applewood chunks for smoking