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Homemade Cashew Butter with Vanilla Bean & Sea Salt

Monique of AmbitiousKitchen.com
  • 10 minutes
  • Serves 1 to 16

INGREDIENTS

1/2 tsp

Sea salt

1

Vanilla bean, seeds from

1/2 tsp

Vanilla extract

1 tbsp

Coconut oil

16 oz

Cashews, unsalted roasted