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Spaghetti with Shrimp, Broccolini and Basil

TasteFood
  • minutes
  • Serves 4

INGREDIENTS

3/4 lb

Shrimp, medium

1/2 cup

Basil, whole

3/4 lb

Broccolini

1

Garlic clove, large

1 28 ounce can

Italian plum tomatoes

1 lb

Spaghetti or linguine

1

Black pepper, Freshly ground

1

Red pepper flakes

1

Salt

1 pinch

Sugar

1

Exrta-virgin olive oil

1/3 cup

Parmigiano-reggiano cheese, grated