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Grilled Spicy Pork Meatballs with Nuoc Cham

Molly Baz
  • minutes
  • Serves 20

INGREDIENTS

1

2" piece fresh ginger

5

garlic cloves, divided

2 lb

ground pork

2 tsp

kosher salt

1/2 cup

plus 1 Tbsp. finely chopped cilantro

1/4 cup

plus 2 tsp. hot chili paste (such as sambal oelek)

4 tbsp

fish sauce, divided

4 tsp

sugar, divided

1/2 cup

fresh lime juice (from about 4 limes)

2 tbsp

vegetable oil, plus more for grill

20

8" metal or wooden skewers