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Classic Buffalo Wings

Lauren Miyashiro
  • 80 minutes
  • Serves 4

INGREDIENTS

2 lb

Chicken wings

1

Carrot sticks

1

Celery sticks

1 tsp

Garlic powder

2 tbsp

Honey

1/4 cup

Hot sauce

1

Ranch dressing

1

Black pepper, Freshly ground

1

Kosher salt

2 tbsp

Vegetable oil

4 tbsp

Butter