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Favoreats

Favoreats LLC

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Lemony Arugula Salad with Crispy Shallot

Minimalist Baker
  • 20 minutes
  • Serves 4

INGREDIENTS

6 cups

Arugula

6 cloves

Garlic

2

Shallots, medium

1

Lemon vinaigrette

3 tbsp

Brown rice flour

2 tbsp

Olive oil or avocado oil

1/8 tsp

Sea salt and black pepper

1

Olive oil

3 tbsp

Cashew parmesan cheese

1/4 cup

Macadamia nut cheese