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Favoreats LLC

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Pumpkin, Spinach and Ricotta Lasagne

Melajoe
  • 75 minutes
  • Serves 6

INGREDIENTS

1/2

Pumpkin, large

275 g

Spinach, frozen

4

Spring onions

400 g

Tomato pasta sauce

250 g

Lasagne sheets, instant

1 tsp

Salt and pepper

1/4 cup

Parmesan cheese, grated

375 g

Ricotta

1 cup

Tasty cheese, grated