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Turkey Veggie Chili

Kailyn Smith
  • 51 minutes
  • Serves 10

INGREDIENTS

1 1/2 lbs

Ground turkey

1

Onion, chopped

3 media

Carrots, grated

2 media

Celery stalks, diced

1

Red bell pepper, diced

1 TB

Minced garlic

1 cup

Low sodium chicken broth

1 14oz

Can tomato sauce

1 TB

Ground cumin

2 TBs

Chili powder

2 TBs

Unsweetened cocoa powder

1 tsp

Dried mustard powder

1 tsp

Ground coriander

1/2 tsp

Salt

1/2 tsp

Ground black pepper

2 TBs

Corn starch

1 4.5oz can

Chopped green chili

2 14 oz cans

Fire roasted tomatoes

1 6oz can

Tomato paste

1 14oz can

Kidney beans , drained and rinsed

1 14oz can

Pinto beans, drained and rinsed