INGREDIENTS
5
Egg, large
2 tbsp
Corn syrup, dark
2 tsp
Baking powder
2 1/4 cups
Cake flour
34 oz
Chocolate, bittersweet or semisweet
1/2 cup
Cocoa powder, unsweetened
6 cups
Confectioners' sugar
3 tbsp
Cornstarch
1/2 tsp
Cream of tartar
1/2 cup
Firmly packaged dark brown sugar
1 cup
Granulated sugar
1 tsp
Salt
1 1/3 cups
Sugar
4 tbsp
Vanilla, pure
2 1/4 cups
Butter, unsalted
3 8 ounce packages
Cream cheese
1 1/4 cups
Heavy or whipping cream
1 1/2 cups
Whole milk