Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
300 g
Raspberries
75 g
Icing sugar
1
Vanilla pod
1
Almonds, toasted flaked
600 milliliters
Double cream
250 g
Mascarpone
150 milliliters
Sherry, dry
edible silver balls (to decorate)
2
sheets Gelatine
12
Sponge fingers/lady fingers