INGREDIENTS
1
Mint, leaves
6
Egg whites, large
2
Eggs, large
1 cup
Lemon curd
1 tsp
Baking powder
3/4 tsp
Baking soda
2 cups
Cake flour, organic
2 1/2 tsp
Lemon extract
1/2 tsp
Salt
2 1/2 cups
Sugar
1 1/2 tsp
Vanilla extract, pure
3 1/2 sticks
butter
1/2 cup
butter
1 cup
Buttermilk
Fresh Pansies (make sure your flowers are pesticide-free!)