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Run for the Roses Pie

Martha Stewart
  • minutes
  • Serves

INGREDIENTS

2

Eggs, large

1/3 cup

All-purpose flour

1 cup

Chocolate chips, semisweet

1 cup

Sugar

1 1/2 cups

Pecans

1/3 cup

Butter, unsalted

1/2

Recipe pate brisee

1/4 cup

Bourbon whiskey