INGREDIENTS
1
boneless pork butt, boneless
1
Cilantro, Fresh leaves
2
Garlic cloves
1
Jalapeno, small
1
Lime, wedges
1
Pickled shallots and red onions
1
Red onion, small
1
Shallot
1
Yellow onion, medium
2 tbsp
Lime juice, fresh
1
Salsa
1 tsp
Ancho chile powder
1/4 tsp
Cayenne pepper
1/4 cup
Cornstarch
1 tbsp
Kosher salt
1
Kosher salt
1 tsp
Paprika
2 tbsp
Sugar
1/2 cup
Distilled white vinegar
2 tbsp
Olive oil
1 tbsp
Cumin, ground
1
Corn tortillas
1/4 cup
Orange juice, fresh
1
Cotija cheese
1 cup
Mexican lager