Favoreats
Favoreats LLC
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INGREDIENTS
4 tbsp
Liquid from cooking the pork belly
2
Pork belly (about 2 to 3-inch, whole fresh
1 tbsp
Garlic
1 tbsp
Ginger
1
Onions, medium
1 handful
Radish sprouts
2 tbsp
Soy sauce
1/4 tsp
Black pepper
2 tsp
Salt
1 tbsp
Sugar
2 tbsp
Rice wine
1 tablespoon doenjang (Korean fermented soybean paste, or use 1 more teaspoon salt)
Pachae (파채, (thinly sliced scallions) - 3 to 4 scallions)