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Eggs Benedict Casserole

Sandie Heindel
  • minutes
  • Serves 12

INGREDIENTS

12 oz

Canadian bacon

1 tsp

Onion powder

4

Egg yolks, large

8

Eggs, large

1 tsp

Dijon mustard

2 tbsp

Lemon juice

1/4 tsp

Paprika

6

English muffins

2 cups

2% milk

1/2 cup

Butter

1/2 cup

Heavy whipping cream