INGREDIENTS
-4 thick slices Cheddar Bacon Bread
-8 tablespoons Goat Cheese Butter
-1 heirloom tomatoes
-6 rings of red onion
-6 slices crispy bacon
-8 large basil leaves
Goat Cheese Butter
-3 Tbs butter, room temperature
-5 Tbs goat cheese, room temperature
-2 Tbs chives, minced
-Kosher salt