INGREDIENTS
1
medium yellow onion, chopped
4 lb
pork shoulder cut into 4 inch pieces
1
lime sliced
8
garlic cloves, roughly chopped
1/2 cup
orange juice
2 tbsp
dry oregano
1 tbsp
chili powder
1 tbsp
cumin
1 tbsp
paprika
1 tsp
salt
1/2 tsp
red pepper flakes
1/4 cup
fresh cilantro chopped