INGREDIENTS
2
lbs Short ribs, boneless
1/4 cup
Cilantro, fresh
1
Cilantro
2
Garlic cloves
1/2 tsp
Garlic powder
1
Jalapeno
1
Jicama
1
Lime
1/2 tsp
Oregano, dried
1
Red onion
1 1/2
lbs Sweet potato
2 cups
Bone broth or beef stock
2 tbsp
Chipotle in adobo sauce
1/2 tsp
Black pepper
1 tsp
Chili powder
1/2 tsp
Cocoa powder
1/2 tsp
Paprika, smoked
1 tsp
Salt
1 tsp
Sea salt
1 tbsp
Olive oil
1/2 tsp
Cumin
3 tbsp
Butter or ghee, grass-fed
3 tbsp
Coconut milk or cream