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Favoreats LLC

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Hot cross muffin buns

Jo Pratt
  • 180 minutes
  • Serves 9

INGREDIENTS

200 g

Luxury mixed dried fruit

1

Zest 1 lemon

2

Eggs

1

Golden syrup

1

sachet Easy-blend dried yeast

50 g

Golden caster sugar

2 tbsp

Plain flour

1/2 tsp

Salt

2 tsp

Spice, ground mixed

450 g

White bread flour, strong

50 g

Butter

275 milliliters

Milk